*All plates served with cilantro coconut sticky rice, pohole fern salad, and griddled cornbread with guava butter. Choice of two meats $17
Huli-Huli Chicken
Kiawe Pork Belly
Kalua Pork, Shredded
Housemade Venison Sausage
Baby Back Pork Ribs
12-Hour Beef Brisket +$2
Marinated & Smoked Chicken Wings
Served over two scoops of rice with melted sharp cheddar, sour cream, green onion, and griddled cornbread $13
Tangy-spicy BBQ pulled pork over our creamy kale slaw on a brioche bun. Served with tater tots and a dill pickle $15
Served over sticky rice with two locally raised eggs, succulent sliced beef brisket, and slathered in a rich mushroom gravy $17
Grilled to order, sauteed Maui onions, sauteed mushrooms, Crispy pork belly, melted sharp cheddar, tangy house made steak sauce. Choice of side. $17
Half-pound Maui beef and brisket burger topped with jalapeno cream cheese, Carolina-style pulled pork and a fried local egg $20
Huli Huli Chicken, half $13
,whole $24
12 Hour Beef Brisket $38
Kiawe Pork Belly $24
Kalua Pork, Carolina-Style $24
Baby Back Ribs, Slab $40
Pohole Fern Salad
Cilantro-Coconut Sticky Rice
Shaved Kale Slaw
Wasabi Scallion Potato Salad
Crispy Tater Tots
Griddled Cornbread & Guava Butter
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